Granny Gray’s Apple Windfall Cake – makes 2 loaf cakes or one large traybake
Granny Gray has a knack of being able to use up anything lurking in the pantry and it’s not unusual to find a baked bean in a recipe that perhaps doesn’t traditionally have them in. We love her zero waste attitude! Over the years granny & grandpa have had tonnes of fruit and veg from their garden and granny has spent many hours at the stove making fruit jams and lots of soup. It’s always great when she turns up to Broom House to exchange a few jars of jam for some saddleback sausages. A fabulous recipe that granny gave to the coffee shop many years ago now is for her Apple Windfall cake. This recipe is great for using up those apples that are blown to the ground before you get to the tree, or just some apples that don’t look their best… perhaps a little bruised or wrinkly. Think of it as the banana bread recipe of the apple world!
Check out this link to find more amazing apple inspiration!